Layered Breakfast Bliss: Nutritious & Delicious

Chef's notes

You will need a blender! 🌱 This breakfast is nutritious, healthy, easy, and quick to make. 🌱 It's gluten free and vegan.

Details

• ⏲️ Prep time: 10 min.
• 🍳 Cook time: 0
• 🍽️ Servings: 2

Ingredients

• 1 Apple 🍏
• 2 Ripe Peaches 🍑
• 1 Banana 🍌
• 1/2 cup (Wild) Blueberries 🫐 (frozen or fresh)
• 1/2 cup pine nuts (or optional ground almonds)
• 4 tbsp Almond Butter (or optional cashew butter)
• 2 Pitted Dates
• 1 tbsp Vegan Protein Vanilla Powder (optional)

Directions

1. Peach, apple, pine nuts, pitted dates, and vanilla protein powder: Blend until smooth.
2. Peel and slice the banana into rounds.
3. Blueberries (thaw in a water bath if frozen) and just mix and stir with a spoon in a little bowl with almond butter. (no need to blend with a blender)
4. Alternate layers of peach-apple mixture, banana and blueberry-almond butter mix in a glass.
5. Garnish with grapes, pine nuts, cacao nibs, and a drizzle of almond butter
6. Enjoy and tag me, when you try the recipe 💜🙏🏽💚