Arugula Roma Avocado Salad

Chef's notes

I got this from the 4 hour chef.

Details

• ⏲️ Prep time: 5 mion
• 🍳 Cook time: 5 min
• 🍽️ Servings: 4

Ingredients

• 1 bunch of Arugula
• 4 Roma Tomatoes
• Salt and Pepper to taste
• Sherry Vinegar
• Extra Virgin Olive Oil
• Avocado

Directions

1. Cut the tomatoes with a sharp ass knife
2. Dump the Arugula in a salad bowl
3. Cut Avocados in half. Peel them. Then dice like a tomatoe. Add the to the greens
4. drizzle the extra virgin olive oil and sherry vinegar on the side of the salad bowl.
5. Toss the salad(No pun intended)
6. Eat it.