Cooking Rice the Turkish Way ๐น๐ท
As an Asian, I've been eating rice almost my entire life, but the Turkish way of cooking makes it taste so much better! ๐
Details
- โฒ๏ธ Prep time: 5 mins
- ๐ณ Cook time: 20 mins
Ingredients
- rice
- olive oil
- butter
- arpa ลehriye
- water ( hot water )
- chicken broth
- salt
Directions
- rinse the rice
- add the olive oil and butter to the pot
- add the ลehriye and stir until light brown
- add the rice, chicken broth, water and salt, stir
- put on the lid and turn to low heat
- turn off the heat and put a paper towel on top to absorb excess moisture
- wait for about 10 mins and done
