Instant Pot Meatloaf
I used to make this pressure-cooker meat loaf a lot when my kids were growing up and I was working. It’s easy to make and a family favorite. You can make several loaves ahead and freeze them for busy weeks. Thaw a loaf in the refrigerator overnight and then it’s ready to cook. —Kallee Krong-Mccreery, Escondido, California
